Minneapolis Institute of Art: A Soft Reopening – Minnesota

Minneapolis Institute of Art: A Soft Reopening – Minnesota

                                                                                                                     Photo by Evan Gruenes

Since March 13, Mia has been closed to the public, doing its part to slow the spread of COVID-19.

Minneapolis Institute of Art“The first two weeks will essentially be a soft open. We’ll be asking people as they go through to survey the experience and let us know what they think, how they’re feeling and how we can enhance their visit. We want to make sure we’re getting everything right before we open up to everybody.” – Eric Bruce, Mia’s Head of Visitor Experience, talks with MinnPost‘s Pamela Espeland about our phased reopening beginning mid-July.

Plans are to reopen on Thursday, July 16. At first, Mia and other museums will be able to operate at 25 percent capacity, not to exceed 250 people in a single self-contained space.

 

 

Minneapolis Institute of Art

MINNPOST.COM

Tracking Which Twin Cities Restaurant Patios Are Open Summer 2020

Tracking Which Twin Cities Restaurant Patios Are Open Summer 2020

Hai Hai is just one of the patios open again and serving                 Kevin Kramer/Eater Twin Cities

 

Eater Twin Cities: Restaurants across the metro area have put out tables on existing patios, in parking lots, and on sidewalks to welcome back diners now that the restrictions have been loosened on the industry. Guests are asked to wear masks, and all staffs will be masked, and precautions are put in place.

These patios are currently open, but check with the restaurants for individual days and hours of operation.

Disclosure: Studies indicate that there is a lower exposure risk to the coronavirus when outdoors, but the level of risk involved with patio dining is contingent on restaurants following strict social distancing and other safety guidelines.

These restaurants have spaced out seats and are serving:

Minneapolis

Northeast

Centro

Como Tap

Erte

Gardens of Solonica

Hai Hai

Indeed Brewing

Kieran’s Kitchen

Kramarczuk’s

Market BBQ

Psycho Suzi’s

Sociable Cider Werks

Stanley’s Barroom

Stray Dog

Downtown/North Loop

Brit’s Pub

Borough

Darby’s Pub & Grill

Finnegans Brew Co.

Fulton Brewing

The Loop

Kado No Mise

Monello

The Newsroom

Nolo’s Kitchen

Oceanaire

ONE Fermentary and Taproom

Parlour

Red Rabbit

Smith And Porter

Smack Shack

Stillheart Distillery

Eat Street

Icehouse

Nicollet Diner

South/Kingfield

Cafe Ena

Apoy – Filipino Bistro

Fireroast Cafe

Nighthawks

Hola Arepa

Minneapolis Cider Company

Maria’s Cafe

Mill Valley Market

Northbound Smokehouse

Colita

Sebastian Joe’s

Tap Society

Uptown/LynLake

Agra Culture

Amazing Thailand

Amore Uptown

Black Walnut Bakery

CC Club

The Lynhall

Namaste

Nico’s

Prieto Taqueria Bar

The Tasting Room

Longfellow

The Howe

Himalayan

Sonora Grill

Merlin’s Rest

Hi Lo Diner

Peppers and Fries

The Bungalow Club

Longfellow Grill

Prospect Park

Surly

St. Paul

Alary’s Bar

Bad Weather Brewing

Cafe Astoria

Day by Day Cafe

Dual Citizen Brewing

Foxy Falafel

French Meadow on Grand

Handsome Hog (new location)

Hope Breakfast Bar

Hot Hands Pie & Biscuits

Iron Ranger

Joans in the Park

Keg & Case

La Grolla

Lake Monster Brewing

The Lexington

Louis (Above Cossetta’s)

Moscow on the Hill

Nico’s Tacos and Tequila Bar

Parlour Bar

Patrick McGovern’s

Red Rabbit

Shamrocks

Skinner’s Pub and Eatery

Tori

W.A. Frost

Waldmann Brewery

Yumi Sushi

Suburbs

6 Smith Wayzata

Agra Culture

B52 Burgers and Brew

Bacio

Badger Hill Brewery

Baldamar

Bald Man Brewing

Bellecour

Benedict’s

Birch’s on the Lake

The Block

Cedar + Stone

Dampfwerk Distillery

Doolittles Woodfire Grill

Fat Nat’s

Good Day Cafe

The Grocer’s Table

Haskell’s Port

Hilltop

Ike’s

Jimmy’s Kitchen

Lola’s Lakehouse

Lord Fletcher’s

Lucky’s 13 Pub

LTD Brewing

Main Street Farmer

Marna’s Eatery

Maynard’s

McHugh’s Public House

Mill Valley Kitchen

Monkey Table

Nine twenty five

Nonna Rossa

Park Tavern

Pub 819

Redstone

Rock Elm Tavern

Urbana Craeft Kitchen

Yumi Sushi

 

eater twin cities

Northloop Minneapolis: Denise Houser Design

Northloop Minneapolis: Denise Houser Design

-With the juxtaposition of globally-sourced rustic and elegant elements, my designs uniquely express the personality of each person who wears them-
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About: HOUSER is a jewelry design company based in Minneapolis, Minnesota. Founded by designer Denise Houser and represented by fine boutiques, Houser is deeply committed to our values and design aesthetic.
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Values: We are deeply committed to ethical, fair-trade practices and working with local artisans to create great jewelry while improving the lives of otherwise disadvantaged and oppressed people. Our goal as a business is to be as successful as possible in order to give back even more.
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Aesthetic: Each piece I create is inspired by the power of contradiction. Leather becomes sculptural when knit.  A rustic element becomes new in an elegant setting. Asymmetrical arrangements strike a balance. Discover pieces that contradict everything but your fiercely independent spirit.    —  Denise Houser.

 

HOUSER

MNMOMAG: How COVID-19 Has Altered Life in Minnesota

MNMOMAG: How COVID-19 Has Altered Life in Minnesota

                                      Illustration by Øivind Hovland

COVID-19 has turned our lives upside-down.

A big-picture view of the pandemic and its many effects on us and our communities.

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In early 2020, Alex West Steinman, co-founder and CEO of the Coven (a co-working space for women, trans, and non-binary people in Minneapolis’ North Loop) opened the company’s second location, in St. Paul. In late January, she had settled into a groove of rising at dawn, getting in an early morning workout, commuting to the new space from her home in Plymouth, then picking up her two little ones from daycare at 6 p.m. That’s when she wasn’t traveling around the country for fundraising trips and accelerator workshops. One of her goals for the year was to set healthy boundaries that would allow her to prioritize being home for dinner and the kids’ bedtime.

Six weeks after the opening of the St. Paul location, Minneapolis City Council member Andrea Jenkins was headlining an International Women’s Day event at the space. That’s when Steinman looked at her phone and saw a news alert: Minnesota had announced its first case of COVID-19. “Oh, shit,” she thought.

Alex West Steinman, co-founder and CEO of the Coven
Alex West Steinman, co-founder and CEO of the Coven

PHOTO BY BETHANY BIRNIE

We’re always living through history, of course, but rarely are we so aware of it. We assume things will more or less carry on tomorrow as they did today. But now the world is abruptly, completely different, and we’re desperately looking for clues about what’s coming next.

Researchers who study how humans perceive the passage of time have found that novelty tends to slow down our experience of it. Monotony, on the other hand, makes it feel as if time has passed quickly, as the brain hasn’t laid down new memories. This is why we experience a car crash in slow motion, but incarcerated people report decades slipping by in a flash.

For many of us here in Minnesota, March felt something like a slow-motion car crash, with each day bringing revelations about the scale of the threat posed by the novel coronavirus and how we would need to respond to it. In contrast, April and most of May slipped by quickly, in a haze of sameness under the governor’s stay-at-home order. The former bonanza of sights and activities packed into each day reduced to steady repetition—the same familiar faces of those we live with, within the same familiar walls.

Even the daily headlines took on a Groundhog Day quality, emphasizing the state’s commitment to ramping up testing while laying out the delays that kept pushing the plan’s execution back. Clarity seemed to recede farther into the distance day by day, even as data accumulated.

And then suddenly we hit warp speed again, as the killing of George Floyd at the hands of Minneapolis Police officer Derek Chauvin in south Minneapolis on May 25 set off a local response that quickly rippled across the nation. What’s to come remains anyone’s guess. But if one thing is clear, it’s that we cannot—and should not—go back to the old normal.

It may be near-impossible to actually remember the path the state was on before the pandemic swept it, and more than 1,300 Minnesotans’ lives, away.

So let’s take this opportunity to zoom out. Our spring lockdown brought acts of everyday heroism from frontline workers and volunteers, as well as vocal protests around the duration of the stay-at-home order. And now, there’s a sense that we can expect significant lifestyle changes going forward in our post-pandemic reality, for better or for worse.

Alex West Steinman, co-founder and CEO of the Coven
Alex West Steinman, co-founder and CEO of the Coven

SLADE KEMMET MEDIA

Where We Were

In the early months of 2020, amidst faint but growing warnings of a new respiratory disease emerging in Wuhan, China, the presidential Democratic primary dominated the headlines in the U.S. In the two days leading up to Minnesota’s primary election on March 3, Pete Buttigieg and Amy Klobuchar both dropped out of the race, and Joe Biden carried the state.

In the Twin Cities, Minneapolis Public Schools unveiled a controversial new plan in January to reduce the number of district magnet schools and redraw community school boundaries. The response from residents was mixed, and the debate seemed certain to rage right up until the vote. (In mid-May, it passed during a virtual meeting.)

Also in January, the biggest potential disruption facing the upcoming Minnesota State Fair—which had packed in a record 2,126,551 guests in 2019—was the addition of metal detectors at the gates. First Avenue rolled out details of 50th-anniversary festivities for summer, and the Guthrie Theater had casts and artistic teams in place for their summer productions of Cabaret and the Pulitzer Prize-winning play Sweat by Lynn Nottage. The Twins were optimistically riding the momentum of last season’s division title into spring training. Dozens of new restaurants, eateries, breweries, and distilleries were in the works across the state, with plans to open in the coming months. The stock market was continuing its record-setting upward climb.

Our calendars were dense with leisure, sports, arts, dining, and travel. All of it would offer much-needed distraction from the usual demands of work, and from the biggest story of the year, which was all but certain to be the hotly contested 2020 presidential election.

When the Wave Hit

Two weeks after the Minnesota Department of Health confirmed the state’s first case of COVID-19, the total cases were 115, and the state saw its first death from the virus. From there, things started moving quickly. Gov. Walz’s stay-at-home order went into effect on March 27, but by then many of us were already staying close to home, venturing out only for groceries, caretaking, or essential work.

Edina graphic designer Heather Lane developed “Thank U”
Edina graphic designer Heather Lane developed “Thank U”
yard signs to honor frontline workers

PHOTO BY TONYA SUTFIN

Between mid-March and early June, more than 750,000 Minnesotans filed for unemployment—more than triple the total claims filed in all of 2019. The economic impact of the pandemic fell disproportionately on people of color: Thirty-two percent of Black people in the state’s labor force applied for unemployment, compared with 25% of Hispanic workers, 22% of Asian workers, and 18% of white people.

Seemingly no industry was spared, from hospitality to manufacturing to media. The Minnesota Council of Nonprofits reported that its members lost an estimated $1 billion in revenue in April. Outstate and Twin Cities-area weeklies folded after steep and sudden drop-offs in advertising revenue. There were pay cuts at the Star Tribune, and both Minnesota Public Radio and the St. Paul Pioneer Press offered staff buyouts.

Poultry and pork processing plants throughout the state faced closures and uncertain futures. The Austin-based Hormel Foods halted production at two of its factories in outstate Minnesota for at least two weeks. A JBS pork-processing plant in Worthington closed indefinitely after hundreds of workers tested positive for the virus. At a Pilgrim’s Pride chicken plant in Cold Spring, workers called for the facility to be closed for a two-week deep cleaning after nearly 200 cases were confirmed among the plant’s employees.

Closures have gutted dining and hospitality. For hotels that remained open, occupancy has dipped precipitously. Hospitality Minnesota—an association of 2,000 hotels, restaurants, resorts, and craft brewers throughout the state—said that, without government assistance, half of its members could close by this summer. Among the Twin Cities’ losses by the end of May: the award-winning Bachelor Farmer restaurant in the North Loop, Chicago Avenue’s El Burrito Mercado, Muddy Waters on Lyndale Avenue, and Pazzaluna in St. Paul.

How We Responded

In the midst of the economic gut punch, Minnesotans, businesses, and institutions are digging deep to keep themselves and their neighbors safe in bold and creative ways. There is bravery and compassion on the front lines from first responders, and from those working in essential healthcare, retail, delivery, janitorial, and public safety roles.

A shortage in personal protective equipment (PPE) and other supplies for frontline workers has led to efforts large and small. Costume shops at the Guthrie Theater and the Minnesota Opera have sewn masks to donate to healthcare organizations. And local designers, such as Sarah Butala of Strey Designs and Maggie Thompson of Makwa Studio, pivoted to creating and selling masks, with proceeds from sales helping to enable mask donations to health clinics and vulnerable community members. Minnesota distilleries, including Tattersall Distilling and Du Nord Craft Spirits, have started producing alcohol-based hand sanitizer instead of spirits.

Meanwhile, Minnesota’s status as a national leader in health innovations and care propelled us to the forefront in the battle against COVID-19. 3M ramped up production of N95 respirator masks and ventilators, helping to meet an urgent national need for medical-grade protection for healthcare professionals. Medtronic innovated new ventilation technology that allows caregivers to monitor and adjust ventilators remotely, limiting the possibility of virus transmission between patients and healthcare providers. And Mayo Clinic took a leading role in working toward vaccine development, gene therapies, and other potential treatments for the disease.

Scores of Mayo Clinic doctors offered telemedicine assistance to intensive care unit providers at NewYork-Presbyterian Lawrence Hospital as it was inundated with COVID-19 patients. Mayo specialists used secure audio-video connections—plus access to patient records, lab tests, bedside monitors, and X-ray images—to bring their expertise in critical care medicine to one of the country’s hardest-hit hotspots. The University of Minnesota and Mayo Clinic also came together to ramp up what Gov. Walz dubbed Minnesota’s “moonshot” testing capacity, with a goal of performing 20,000 tests throughout the state each day. (The state regularly hit 10,000 daily tests by early June.)

Second Harvest Heartland, the region’s largest food bank, launched Minnesota Central Kitchen and teamed up with Twin Cities restaurants and caterers to distribute 10,000 meals daily to local hunger-relief programs. And organizations such as St. Stephen’s, the Cultural Wellness Center, and Catholic Charities of St. Paul and Minneapolis redoubled efforts to keep Minnesota’s most vulnerable residents fed, clothed, sheltered, and well.

Groups are bonding together to protect the arts and hospitality industries. Dayna Frank, CEO of Minneapolis’ First Avenue nightclub, heads the board of the new National Independent Venue Association (NIVA), which is fighting to secure emergency government aid for its more than 1,000 U.S. music venue members. Meanwhile, the Twin Cities Restaurant Coalition has assembled our best chefs to brainstorm ideas for long-term sustainability for restaurants. Springboard for the Arts, a community development organization based in St. Paul, has emerged as a national leader in raising and distributing emergency funds for artists who lost work due to the pandemic, and for the Black Lives Matter movement after George Floyd’s killing in late May.

Small businesses pivoted to delivery, curbside, or virtual services. At the Coven, Steinman and her co-founders kept their community connected when their two physical locations temporarily closed in March. Within 24 hours of launching a pay-what-you-can digital membership, 50 new members had signed up. That number eventually grew to more than 500, reflecting the hunger people are feeling for a sense of community in the midst of physical distancing. In the wake of Floyd’s death, the Coven’s digital offerings held space for the community to process grief and trauma, and its physical locations collected supplies for affected neighborhoods.

The New Normal

There’s no way to know what the new normal will look like, or when it will arrive. By all indications, a long, slow process of reorienting to new economic and social realities is ahead. Seeing and wearing masks is becoming common. For many, telework is here to stay. Easy, frequent hugs and handshakes may be a thing of the past. Social distancing guidelines seem likely to linger well into next year, or beyond. Our neighborhoods need to heal.

Artist Maggie Thompson of Makwa Studio is selling and donating face masks
Artist Maggie Thompson of Makwa Studio is selling and donating face masks

COURTESY MAKWA STUDIO/MAGGIE THOMPSON

The Minnesota Historical Society is collecting and preserving Minnesotans’ personal experiences of the COVID-19 crisis. The community-sourced digital collection of stories and images, called History Is Now, might show future generations how the pandemic affected our lives. (To read others’ stories or submit one of your own, visit mnhs.org/blog/historyisnow.)

Businesses and organizations are recalibrating. Major League Baseball is weighing options for a shortened season with empty stadiums. Colleges and primary schools are making decisions about when in-person classes might resume. For now, large summer gatherings, like Fourth of July parades, are being canceled, and the Minnesota State Fair has been called off for the first time since the polio epidemic of 1946. We are processing the protests that began in late May. Will we all vote through the mail in November?

Many want a fresh start. Progressives hope to rebuild so the pandemic’s disproportionate economic and medical impact on communities of color doesn’t exacerbate inequality. They’re rallying around policies mandating paid sick leave, a livable minimum wage, and greater housing and food security for low-income residents. Environmentalists hope a glimpse of clearer air, while commuting was on pause, inspires bold initiatives.

Like some other Minnesotans, Steinman and her husband are looking at each other during these days of quarantine and thinking, We haven’t been home this much in years. “My yard is amazing,” she notes. “I’ve got a great garden going, and the house has never been cleaner. I get to see my kids all day. We’ve got nothing but time; we’re not rushing to anything. I want to take elements of this with us into whatever this new world is.”

At the same time, she and her co-founders are busy planning the new safety measures that will allow the Coven’s two locations to reopen, including new design elements and protocols.

“We get to be a leader in what workspace design looks like,” she says. “That’s part of the craziness of being an entrepreneur: You can be equal parts dreading what’s to come and excited about what you can help shape.”

 

By

MNMOMAG

The Cut: What’s It Like to Work Out in a Gym Right Now?

The Cut: What’s It Like to Work Out in a Gym Right Now?

Photo-Illustration: by Stevie Remsberg; Photos: Getty Images
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While public-health experts have changed their assessments about the transmission of coronavirus at a dizzying pace, there are a few factors that have stuck around as consistent high risks: (1) tightly-packed, (2) indoor spaces, with (3) circulated air that’s filled with the miasma of (4) people breathing hard. And if you alchemize these four high-risk factors, you get the gym, where people inhale each other’s exhales energetically.
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But starting last month, gyms began reopening across the land. The plans for gyms are as scattershot, obscurely “phase-oriented,” and geographically uneven as the plans have been for every other category of American life. In Utah, gyms opened in early May. In Texas, gyms opened in mid-May at 25 percent capacity and expanded capacity to 50 percent in early June. In Florida, gyms opened at half-capacity in mid-May, but the city of Miami held off until early June..
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As Connecticut entered phase two on June 17, gyms were given two options: Either members had to be kept 12 feet apart, or masks were required and everyone had to stay six feet apart. Gyms in Chicago open today (Friday, June 26) at half-capacity, though some gyms have been allowed to host outdoor classes since earlier this month. Gyms in Los Angeles opened the second week of June. Gyms in New York, however, won’t be opening for a while, even as the state moves into phase four.

To further complicate things, each individual gym institutes its own rules (or lack thereof), while still complying with state or city regulations. As far as I can tell from doctors and infectious-disease experts, the best practices for going to the gym if you must is to trust no one. Ensure that your facility has established generous barriers for social distances, like blocking off every few machines, or that your gym limits the number of attendees. Doctors note that some gym wipes won’t have strong enough disinfectant, so bring your own for any machines or equipment you use — and wait several seconds for the spray to sink in. For gear that’s especially tricky to clean (like kettlebells) bring ’em, if you’ve got ’em.

Regardless, people are back to sweating it out in public spaces. Here are ten dispatches from open gyms across the U.S. from Los Angeles to Atlanta; Portland, Maine, to Stratford, Connecticut.

“You can only workout inside with a $15 chaperone who wipes all the equipment when you’re done and makes sure you stay socially distant.”

I think my gym is one of the first to open in Chicago and may be the model gym for the city. Inside is super sparse and super clean. The classes outside are just picking up and maxing out at ten. People have to wear masks to walk through the gym but once they get to their workout area they can remove them. You can only workout inside for personal training or with a $15 [per hour] chaperone who wipes all the equipment when you’re done and makes sure you stay socially distant.
— Melissa, an instructor at Lakeshore Sport and Fitness, in Chicago, Illinois

“It’s honestly been busier than the first week of January.”

I couldn’t wait to go back to the gym. I love my abs and they almost packed their things and left during COVID. My LA Fitness is doing a really great job of sanitizing and offering sanitizer to all gymgoers. But it is PACKED. It’s honestly been busier than the first week of January. [Another gym chain] didn’t reopen its doors so we had an influx of sign-ups. I think with not all gyms being open, it’s causing ours to be much more crowded. There’s no limit [to the number of people allowed in the gym] as far as I know. People are ecstatic to be able to get their grind on again. Every time I’ve walked in, I instantly hear that viral spring breaker from Florida in my head going “if I get corona, I get corona” but that’s basically how it seems everyone feels.
— Gina, a group fitness instructor at LA Fitness in Orlando, Florida

“It’s a ghost town here.”

We have been open three days so far and it’s pretty dead here. No one wants to come back because everyone is still scared and apprehensive. Overall it’s a ghost town here. The few members who have come in seem happy and excited to be back. A rough estimate would be 20 per day. Everyone has been wearing masks and not causing a fuss. Our community is more understanding and caring of each other, compared to big box gyms. We even have some [masks] on hand if people forget to bring one. We encourage people to work out [on the gym’s patio space] outside. We cleaned all our air filters and have multiple air purifiers as well. We blast the AC and fans too. We don’t have any windows, just the front doors stay open.
— Dee, an assistant manager at Everybody Gym in Los Angeles, California

“All employees must wear a mask, but not clients.”

As soon as you check into the gym they will take your temperature and you put hand sanitizer on. People are taking the necessary precautions that they should’ve been taking before COVID-19. We also have keyless entry, you download the gym mobile app and we will scan your membership barcode through the app. It’s not as full as it used to be but it is gradually increasing. They do have a limit on how many can be in the class and in the gym. They just started the group classes. We don’t allow people to use the yoga mats that are provided at the gym, they must bring their own yoga mats. All employees must wear a mask, but not clients. A lot of people hate the masks. I don’t like them. It gets hot and gets hard to breathe if you are working out.— Tassia, a trainer at LA Fitness in Atlanta, Georgia

“There’s a hands-free scanner so it doesn’t require an employee to get close to take your temperature.”

Equinox has lots of reminders to keep physical distance and hand sanitizers everywhere. There’s a hands-free scanner [a touchless thermometer] connected to a tablet — it looks similar to a souped up iPad — so it doesn’t require an employee to get close to take your temperature. All employees are wearing masks. Members must wear them unless they’re actively working out, which makes sense, given that I get winded wearing a mask to go grocery shopping.
— Paul, a gymgoer at Equinox in Dallas, Texas

“There was an incident last week in which a woman was refusing to put on a mask.”

I also am an essential health-care worker, so I have had to take precautions this entire time and am quite used to spraying things down and cleaning my hands often! There was an incident last week in which a woman was refusing to put on a mask. The other patrons have been encouraged to speak up if they see something like that, or if someone appears sick. Management went and spoke with this woman and after a five-minute conversation they were able to get her to put a mask on. Our gym is pretty unique in that, although it’s busy, we all know one another quite well and look out for one another. That’s why I feel comfortable going there, even though the risk of COVID is still quite high.
— Emily, a gymgoer at the Edge Gym in Stratford, Connecticut

“[My gym] invested over $250,000 in new kinds of cleaning technology such as UV radiation.”

I work at a gym in Chicago teaching outdoor group fitness on the roof. I’m very strict about enforcing the rules and making sure people wear masks and stay at a distance. The rule of thumb is you must maintain social distance if unmasked. [My gym] invested over $250,000 in new kinds of cleaning technology such as UV radiation [disinfecting stations similar to what hospitals use]. Our classes have a ten person capacity and everyone must be spaced ten feet apart. The classes are selling out. It seems like people are excited to get back to the gym. But many of our members have left Chicago and are sheltering in various corners of the country or world with family or in second homes. I think they’re planning to come back but they don’t seem to be in any rush.
— Mikhaila, a group fitness teacher at Lakeshore Sport and Fitness, in Chicago

“It was like the first day of school.”

I’ve been going to two Equinox gyms in Miami since they reopened on June 8. I was there day one! It was like the first day of school. They sent out a long list of safety measures ahead of time, so I knew what to expect: Temperature check upon arrival and mask wearing when not working out. Once people are working out, probably less than 10 percent of people still wear masks. The rest, me included, tuck them away. [There’s] hand sanitizer and wipes throughout the club. Showers and lockers off limits. Amenities like towels and moisturizer are gone. Equipment is more spaced out. You need to reserve a workout time on the app. So far, I’ve had no problem getting a time I want. There are a fair number of people during the p.m. rush, but it’s definitely not crowded. I know they cut the capacity for each class. The mood is pretty positive. I’m guessing those that are nervous are staying home.
— Wayne, a gymgoer who attends two Equinoxes in Miami, Florida

“Some of it does feel performative.”

They lost a lot of people during the lockdown, but since restrictions have lifted I see a lot of new members and prior members coming back. Our gym is currently limiting class size to thirteen, most classes have been sold out and membership appears to be consistent to what it was prior to lockdown. The owner has sanitizer stations set up, equipment that sanitizes the floor after each class, and has taped off boxes on the floor [that show you] to stay in your own workout space. Everyone cleans equipment after each use. It’s as safe as can possibly be. Some of it does feel performative and it’s hard to know if we are doing the right thing, but the gym is going far and beyond to keep the space clean.
— Kelsey, a gymgoer in Portland, Maine

“People definitely are more appreciative of every moment spent in the gym.”

The mood is calm. Nobody is anxious, as the gym is a place where you get rid of stress and anxiety. As everybody knows, Miami is a city where everybody works out and puts emphasis on physical appearance. The space is very well-ventilated, even a little bit colder than usual. They opened on Monday, and Wednesday I was there already. I have a personal trainer that wears a mask constantly. We always wear masks, except the moment when I have to do some cardio. We disinfect every area before and after using it. Everybody is cautious and aware of the social distancing. People definitely are more appreciative of every moment spent in the gym. I think personally, I am more focused on my workout than ever.
— Gabrina, a gymgoer at Equinox in Miami, Florida

Hot Bod is a weekly exploration of fitness culture and its adjacent oddities.

Interviews have been condensed and edited for clarity, and some names have been changed. 

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