Lumpia City serves lumpia – traditional Filipino fried spring rolls – in two fusion flavors!
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Birthday Cake Cookie Dough On-A-Stick? Pizza Cheese Curd Tacos? Bacon Fries? It’s all happening.
Every year it feels like summer has barely started when we’re already making plans to eat heaps of pickle pizza or deep-fried ranch dressing.
It’s happening already. The Minnesota State Fair has unveiled its highly anticipated list of new foods for the 2025 installment of the Great Minnesota Get-Together. This year, there will be 33 new foods and eight new vendors arriving.
The slate of new foods includes a lot of desserts that are alluring — the Birthday Cake Cookie Dough On-A-Stick — and some eyebrow-raising items that are so surprising, you just want to try them to say you did. (Ahem, hey there, Croffle Cloud.)
There are also plenty of items that are attempting to take the deep-fried ranch dressing role for this year, as the most off-the-wall dish. Among the contenders: Pizza Cheese Curd Tacos, Smashadilla, Sweet Squeakers, and the Uncrustaburger.
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Here’s a peek at all the new foods that are debuting in 2025 and where you’ll be able to track them down.
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And here are the new vendors arriving around Dan Patch Avenue in August.
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Beans and Beignets
Courtesy of Minnesota State Fair
Beans & Beignets
Beans & Beignets serves freshly made beignets (deep-fried pastry dough topped with powdered sugar), plus a variety of iced and hot beverages, including tea, coffee, chai lattes and espresso drinks.
Location: on the northwest corner of Judson Avenue & Clough Street
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Chocolate Strawberry Cup
Courtesy of Minnesota State Fair
Chocolate Strawberry Cup
Chocolate Strawberry Cup serves fresh strawberries in a cup with toppings in four flavors: Dubai Chocolate Strawberry Cup (layered with Belgian-style chocolate, pistachio butter, kataifi (pronounced kuh-tay-fee) and pistachios); Matcha White Chocolate Strawberry Cup (layered with matcha white chocolate and melted chocolate topped with marshmallow sauce); Chocolate Strawberry Cup (covered with melted Belgian-style chocolate); and Chocolate Strawberries & Cream (covered in melted chocolate and topped with a tower of whipped cream and chocolate drizzle). All strawberry cups are gluten-free, except the Dubai chocolate cup.
Location: on the southwest corner of Dan Patch Avenue & Cooper Street
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Greater Tater
Courtesy of Minnesota State of Art
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Greater Tater
Greater Tater serves Tater Kegs – jumbo deep-fried tots stuffed with savory fillings – in five flavors: Bacon Jalapeño; Bacon Cheddar; Breakfast Skillet; Cheese Bomb; and Reuben. Served with choice of sauces: Thousand Island, blue cheese, Top the Tater®, maple syrup and ketchup. All Tater Kegs are gluten-free.
Location: on the west side of Liggett Street between Carnes & Judson avenues, outside the Horse Barn
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Lumpia City
Courtesy of Minnesota State Fair
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Lumpia City
Lumpia City serves lumpia – traditional Filipino fried spring rolls – in two fusion flavors: Pizza Lumpia (mozzarella, pepperoni, Italian sausage, pizza sauce and Italian herbs); and turon-inspired (pronounced tr-own) Ube (pronounced oo-beh) Butter Banana French Toast Lumpia (French toast strips soaked in ube butter syrup with caramelized bananas, dusted with powdered sugar).
Location: on the north side of Judson Avenue between Liggett & Clough streets
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Magdalena’s Chimney Cakes
Courtesy of Minnesota State Fair
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Magdalena’s Chimney Cakes
Magdalena’s Chimney Cakes serves Chimney Cakes (a rotisserie-baked Hungarian pastry shaped like a cone) filled with vanilla ice cream and choice of Nutella® or caramel spread and toppings (crushed OREO® Cookies, rainbow sprinkles or frosted flakes).
Location: on the north side of Judson Avenue between Clough & Nelson streets
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Midtown Global Market’s Irie Jamaican
Courtesy of Minnesota State Fair
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Midtown Global Market’s Irie Jamaican
Midtown Global Market’s Irie Jamaican serves oxtail (jerk or barbecue) with festival (a sweet, fried bread); sweet plantains; coconut shrimp skewers; and a ginger & hibiscus drink. From Aug. 27 to Sept. 1 only.
Location: in the Taste of the Midtown Global Market booth at the International Bazaar, east wall
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Midtown Global Market’s Oasis Grill & Hoyo Sambusa
Courtesy of Minnesota State Fair
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Midtown Global Market’s Oasis Grill & Hoyo Sambusa
Midtown Global Market’s Oasis Grill & Hoyo Sambusa serves Official New Food Somali Street Fries; cones of mini sambusas & full-size sambusas (beef or lentil) with choice of sauce; and slushies in two flavors (Vimto and watermelon). (Aug. 21-26 only)
Location: in the Taste of the Midtown Global Market booth at the International Bazaar, east wall
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Urban Glow Mocktails
Courtesy of Minnesota State Fair
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Urban Glow Mocktails
Urban Glow Mocktails serves craft mocktails, including: Dirty NoTini (lemon, dill pickling spices & olive brine); Nojito (minty-lime with a hint of molasses); CosNo (cranberry, orange & lime); Grilled Peach No Fashioned (caramelized peach garnished with peach & cherry); Autumn Mule (apple, warm cinnamon & spicy ginger); Pineapple Upside Down Cake (chilled pineapple slushie); Bonspiel Blue (cucumber, lemon & blue tea); and Nitro Cold Brew (cold brew on tap, carbonated with nitrogen, with assorted flavor shots). Plus, small bites – Cheweenies (mini Kramarczuk’s all-beef hot dogs nestled in sweet Hawaiian rolls paired with mocktail-inspired mustards).
Location: at the North End, northwest section, across from the North End Event Center
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doitinnorth shop/share gallery
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