Farmers Kitchen + Bar: Our Mill City Breakfast Sandwich with Whole Grain Toast, Fried Eggs, Smoked Bacon, Tomato Jam, Cheddar Cheese, Field Greens + House Vinaigrette.
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Farmer-to-table is who we are. Entirely owned and operated by local farmers who make up the Minnesota Farmers Union, we believe every food produced and grown on Minnesota farms holds a story.
We are proud to bring the freshest, highest quality food possible directly from family farms to your plate. By dining at Farmers Kitchen + Bar, you become an integral part of our farmer-to-table story and help support the livelihoods of family farmers across Minnesota.
Join us for Breakfast, Lunch + Supper or Weekend Brunch or visit our full coffee bar with housemade bakery items. Our bar features local beer and ciders, as well as farm-to-glass spirits crafted into inventive Minnesota-inspired cocktails. Support Minnesota makers and neighbors by shopping our ever-changing market, filled with locally sourced and made products.
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About
At Farmers Kitchen + Bar, we are bridging that connection between farmers and diners. Farmers Kitchen + Bar is owned by the farmer-members of Minnesota Farmers Union, a grassroots organization that works to protect and enhance the prosperity and quality of life of family farmers, ranchers and rural residents.
At Farmers Kitchen + Bar, our recipe for success is simple, and it starts with high-quality local ingredients, treated respectfully every step of the way. From field-to-plate, relationships-to-recipes, our menu reflects our unwavering commitment to quality, community, and the importance of spending your food dollars locally. Minnesota is a great agricultural state, and the food we serve mirrors this greatness. When we say farmer-to-table, we mean it.
Building on Minnesota Farmers Union’s work to protect and bolster farmers and rural communities, Farmers Kitchen + Bar is dedicated to being a seed for positive change, strengthening urban-rural ties through each farm-fresh meal we serve you.
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