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Bellecour Bakery at Cooks of Crocus Hill – St. Paul, MN

Sep 5, 2021 | eat/drink

Bonjour, St. Paul is open with Bellecour Bakery at Cooks of Crocus Hill St. Paul location on Grand Avenue.
Inspired by French bakery and bistro culture, you can enjoy our pastries at Bellecour Bakery at @cooksofcrocushill in St. Paul and in the North Loop.
Bellecour Bakery at Cooks is a collaboration between Cooks of Crocus Hill and Bellecour Bakery, and we couldn’t be happier! Bellecour brings the expertise, bakers and delicious French pastry. We bring the space, neighborhood and community together. A match made in viennoiserie and pastry heaven!
Inspired by French bakery and bistro culture, Bellecour Bakery is named after the bustling town center of Place Bellecour in Lyon, France. It borrows inspiration from the storied gastronomical capital of the Western world — a place rooted in Chef/Owner Gavin Kaysen’s lifelong love of cooking. Each day, freshly baked viennoiserie and patisserie are on offer along with soups, salads, sandwiches and coffee.

A great bakery is an essential part of everyday life. The smell of freshly baked bread and the decadent aroma of buttery layers melting into a freshly baked croissant — to us, these things define comfort. Our team takes great pride in creating nourishing experiences for our guests.

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