In our next GK at Home virtual cooking class, we’re making our favorite holiday dish: cassoulet! Comfort food with French finesse, cassoulet is a centerpiece-worthy supper whose preparation is done before your guests arrive.
Order our Ingredient Kit and you’ll build flavors with our housemade Toulouse sausages and duck confit. Link here for more information, and we’ll see you in the kitchen!
Holiday Cassoulet with Toulouse Sausage and Duck Confit
A classic, hearty French dish built on special ingredients and longstanding tradition, we’re so excited to share this special meal with you. It’s a perfect centerpiece to share with those you want to celebrate with this season. Our cassoulet will be accompanied by a citrus frisée salad for a complete meal for three to four people. Skills you’ll learn: searing, braising, rendering, cooking dried beans, building a mirepoix, supreming citrus, building a vinaigrette.
Our ingredients are sourced from our favorite purveyors near and far. Each kit provides you with the ingredients necessary to cook along for each season’s classes.
GK at Home is a virtual cooking class program walking our audience through making some of Gavin’s favorite meals. Guests have the opportunity to add-on an ingredient kit to upcoming classes to simply their shopping. Cooking is about confidence and our audience always feels a new excitement to be in their home kitchen after each immersive experience.